Rosa’s Thai Cafe Leeds Menu (Update 2025)
Welcome to Rosa’s Thai Cafe Leeds, a delightful eatery nestled in the heart of Trinity Leeds on Albion Street. This vibrant Thai restaurant masterfully presents a menu that celebrates the essence of authentic Thai cuisine.
Each dish is crafted with fresh ingredients, offering a taste journey that ranges from the classic Pad Thai to fragrant Green Curry and zesty Tom Yum Soup. The highlight is undoubtedly their signature dishes, where bold flavors dance harmoniously, inviting both novices and enthusiasts to indulge.
As you step into Rosa’s, you’re enveloped in an atmosphere that’s as inviting as its menu. Whether enjoying a casual meal with friends or a special celebration, the communal dining experience is enhanced by attentive service and a modern, stylish setting. With a commitment to quality and authenticity, Rosa’s Thai Cafe Leeds is a must-visit for anyone craving true Thai flavors.
Starters Small Plates
Prawn Crackers
Served with our homemade peanut sauce.
Pumpkin Crackers
Served with our homemade sweet chilli dipping sauce
Thai Fried Chicken
Aromatic crispy wings garnished with fried shallots. Served with sweet chilli sauce.
Okra Tempura
Deepfried okra in black pepper batter. Served with our sweet chilli dipping sauce.
Crispy Pork Bites
Crispy tom yum pork bites. Served with our own Sriracha sauce.
HoneyMarinated Pork Skewers
Chargrilled pork, tenderised with honey, soy sauce roasted coriander seeds. Served with Rosas homemade tamarind dipping sauce
Chicken Satay
Succulent, lemongrassscented grilled chicken thigh skewers with Rosas peanut dipping sauce
Thai Calamari
Deepfried squid seasoned with Tom Yum spices, served with homemade sweet chilli sauce
Homemade Spring Rolls
Hand rolled with crunchy vegetables, celery, mushroom glass noodles, crispfried served with sweet chilli sauce
Fresh Summer Rolls
Soft sheets of rice paper stuffed with mixed veg, tangysweet tamarind sauce fragrant herbs, served with traditional spicy fragrant chilli sauce crushed peanuts
Sweetcorn Fritters Bites
Crispy corn bites in a light batter flavoured with kaffir lime leaves red curry paste, fried until crisp golden, served with Rosas sweet chilli sauce
Prawns Doughnuts
Crispy prawn doughnuts, with egg, coriander and garlic, coated in panko breadcrumbs. Served with our deliciously sticky plum sauce.
Classic Platter
Thai fried chicken Homemade veggie spring rolls Honeymarinated pork skewers Thai calamari Prawn crackers
Veggie Platter
Fresh summer rolls Sweetcorn fritter bites Okra tempura Homemade veggie spring rolls Pumpkin crackers
Sharing Platters
Curries
Green Curry
Thailands bestloved curry, spicy and fresh, made with our herbpacked curry paste and aubergine, bamboo shoots sweet basil
Red Curry
Rosas legendary rich red curry with crunchy morning glory greens, vibrant tamarind, fragrant basil and fresh chillies.
Red Duck Pineapple Curry
Slowcooked duck leg in our signature red curry sauce, spicy eversoslightly sweet with cherry tomatoes, pineapple, sweet basil fresh chillies
Massaman Beef Curry
Mild and fragrant with gentle Silk Road spices, with slowcooked beef cheeks, potatoes, cashew nuts, garnished with fried shallots
Panang Curry
A rich and reamy red curry sauce with aubergine, red green chillies kaffir lime leaves
Seabass Red Curry
Seabass fillets, lightly coated in egg batter, served with a thick red curry sauce, infused with kaffir lime leaves and fresh chillies.
Pad Thai
Our famous stirfried rice noodles with tamarind sauce, eggs and crushed peanuts
Drunken Kee Mao Noodles
Fiery fragrant with Thai basil fresh chillies. Theres no booze in the dish itself but its possibly the best hangover cure in the world.
Flat Pad See Ewe Noodles
Thai comfort food at its best wide rice noodles stirfried with eggs, spring greens sweet soy sauce
Noodles
Noodle Soups
Tom Yum Noodle Soup
Light refreshing with a warming hit of chilli, Thailands bestloved soup balances the sharpness of lime with sweet tomatoes, coconut milk, mushrooms aromatic herbs.
Tom Ka Noodle Soup
Traditional and muchloved spicy sour coconut soup, infused with lemongrass, galangal, kaffir lime leaves a hint of chilli oil. Creamier than Tom Yum, with subtle chilli heat.
Clear Noodle Broth
Clear, fragrant chicken broth with vermicelli noodles, bean sprouts, and fried garlic.
Cashew StirFry
A classic stirfry with Rosas soy sauce, cashew nuts, spring onion mushrooms.
Ginger StirFry
Your choice of pulled mushrooms or chicken, stirfried with ginger, onion, fresh chillies and button mushrooms.
StirFried Aubergine
A Rosas signature. Aubergine slices in light egg batter hit the wok with yellow bean sauce, chilli, soy and Thai basil.
Wok Stars
One Plate Jarn Diew
Rosas Khao Pad Fried Rice
Fragrant jasmine rice, stirfried in homemade sauce with eggs, onion, spring greens
Chicken Rice
Steamed tender chicken thigh, Hainanesestyle, on garlicfried rice with a spicy soybean dipping sauce. Served with a fragrant bowl of chicken broth on the side.
Chilli Basil StirFry
A spicy fragrant classic with Thai holy basil, fresh chillies, and green beans in our stirfry sauce. Served just like in Thailand with jasmine rice, a crispy fried egg and prik nam pla dip on the side.
Papaya Salad
Sweet, sour, salty, spicy dangerously addictive. A vibrant salad of finely sliced green papaya with chillies, green beans, tomatoes cashew nuts
Salads
Sides
Steamed Jasmine Rice
Sticky Rice
Coconut Rice
Egg Fried Rice
Roti Bread
Traditional Asian flatbread
StirFried Broccoli
Stirfried with garlic, rice wine, chilli and shallots
Spicy Green Beans
Tossed with roasted chilli, garlic and lime leaf
Morning Glory
This tender leafy green is a Thai street food staple, swiftly stirfried, with soybean paste, garlic and chilli, to keep its signature crunch.
Small Papaya Salad
Sweet, sour, salty, spicy dangerously addictive. A vibrant salad of finely sliced Thai green papaya with green beans, tomatoes and cashew nuts.